Resep Tengkleng Kambing Lezat untuk Idul Adha - MAHI

Telusuri berdasarkan

Beranda Resep Masakan
Resep Tengkleng Kambing, Hidangan Jagoan Saat Idul Adha 
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Hasil masak resep tengkleng kambing disajikan.

Resep Tengkleng Kambing, Hidangan Jagoan Saat Idul Adha

Saatnya mencoba hidangan legendaris untuk disajikan saat Idul Adha. Lezat dan menggugah selera, yuk, coba resep tengkleng kambing berikut! 
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Hasil masak resep tengkleng kambing disajikan.
1jam Mudah
Rian Farisa | Jun 08, 2022

Dari satai hingga gulai, begitu banyak kreasi masakan tradisional berbahan dasar daging kambing yang begitu populer di Indonesia. Salah satu yang paling populer adalah hidangan khas Solo yang dinamakan resep tengkleng kambing. Kalau belum pernah mencobanya, Idul Adha kali ini adalah kesempatan bagi kamu untuk membuatnya di rumah!

Sekilas Cerita tentang Tengkleng Kambing

Sedikit banyak mirip dengan cerita soto tangkar dari tanah Betawi, resep tengkleng kambing juga pertama muncul dari kreasi rakyat jelata di masa kolonial. Bagian daging kambing yang utama biasanya dinikmati oleh para bangsawan dan warga kolonial. Sementara itu yang tersisa adalah bagian kepala, jeroan, dan tulang belulang. Justru dari sinilah kreativitas dalam keterbatasan muncul dan lahirlah sebuah hidangan yang penuh nilai historis.

Mungkin kamu bertanya, apakah perbedaannya dengan tongseng kambing? Jawaban pertama adalah kuah tengkleng lebih encer, namun sangat kaya karena direbus lama dengan menggunakan tulang. Kedua, perbendaharaan rempah yang dipakai juga lebih banyak sehingga menyumbangkan rasa dan aroma yang khas. Terakhir, ternyata tengkleng tidak menggunakan santan sama sekali, lho!

Tips Membuat Resep Tengkleng Kambing

Kali ini, Masak Apa Hari Ini khusus menggunakan daging iga kambing yang lezat. Sehingga apabila kamu ingin menambahkan jeroan favoritmu juga tidak mengapa. Pilih daging kambing muda agar lebih minim bau prengus dan rasa “khas” kambingnya. Ini akan lebih cocok untuk kamu yang menggemari daging kambing namun tidak menyukai baunya. Selain itu, dagingnya juga lebih empuk.

Pertama-tama, kamu bisa mengolah dulu dagingnya agar tidak bau. Lumuri daging iga kambing dengan nanas parut hingga merata dan diamkan setidaknya selama 40 menit lalu bilas dengan air. Lanjutkan dengan memanaskan minyak samin dalam wajan dan tumis bumbu halus bersama lengkuas, daun jeruk, kapulaga, bunga lawang, dan cengkih hingga harum. Di tahap ini kamu sudah bisa memasak dagingnya. Masukkan daging iga kambing dan aduk rata dengan bumbu. Lanjutkan dengan menambahkan Royco Kaldu Sapi, Bango Kecap Manis, dan air. Aduk rata, masak hingga mendidih, dan kecilkan api. Terakhir, baru tambahkan cabai rawit dan tomat dan masak daging kambing hingga empuk.

Resep tengkleng kambing selesai diolah dan siap untuk dinikmati selagi hangat!

Bahan

4
Porsi
700
g daging iga kambing muda
100
g nanas parut
3
cm lengkuas, memarkan
3
lembar daun jeruk
4
butir kapulaga
1
butir bunga lawang
5
butir cengkih
1
Royco Kaldu Sapi
100
Bango Kecap Manis
300
ml air
3
buah tomat hijau, belah 2 bagian
8
buah cabai rawit utuh
3
sdm minyak samin, untuk menumis

Bumbu halus

8
butir bawang merah
4
siung bawang putih
7
buah cabai rawit merah
3
butir kemiri
2
cm jahe
2
cm kunyit
1
sdm ketumbar
1
sdt merica putih bubuk
½
sdt garam

Cara membuat

resep tengkleng kambing nanas
1

Lumuri daging iga kambing dengan nanas parut hingga merata. Diamkan selama 40 menit, bilas dengan air. Tiriskan. Sisihkan.

resep tengkleng kambing tumis bumbu halus
2

Panaskan minyak samin, tumis bumbu halus bersama lengkuas, daun jeruk, kapulaga, bunga lawang, dan cengkih hingga harum. Masukkan daging iga kambing, aduk rata.

resep tengkleng kambing kecap
3

Masukkan Royco Kaldu Sapi, Bango Kecap Manis, dan air, aduk. Masak hingga mendidih, kecilkan api.

Hasil masak resep tengkleng kambing disajikan.
4

Tambahkan cabai rawit dan tomat. Masak hingga iga kambing empuk. Angkat. Sajikan.

Bahan-bahan

Bango Kecap Manis
Bango Kecap Manis

Royco Kaldu Sapi
Royco Kaldu Sapi

Tags

Manis Gurih Sedikit Pedas Rebus Kompor Pedas Buka Puasa Daging Idul Fitri Masakan Utama Idul Adha Masakan Perkawinan Jawa Tengah Arisan

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