Resep Ayam Kecap Spesial, Sederhana dengan Bumbu Meresap
Jadikan resep ayam kecap spesial ini sebagai solusi cepat dan lezat untuk segala suasana. Yuk, simak cara membuatnya yang mudah ini!
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Pengen bikin lauk simpel untuk makan nanti? Yuk, cobain resep ayam kecap sederhana yang gampang banget bikinnya ini!
Resep ayam kecap sederhana yang satu ini istimewa karena berbalut Bango Kecap Manis yang diracik dari kedelai hitam berkualitas.
Sebagai bahan utamanya, kamu bisa menggunakan potongan daging ayam atau filet daging ayam. Pilih filet daging ayam kalau kamu sedang tak punya banyak waktu memasak. Potongan daging tanpa tulang ini akan lebih cepat matang ketimbang potongan daging tebal bertulang.
Supaya lebih mantap, tumis bumbu bersama margarin agar cita rasa bumbu kecap jadi lebih gurih.
Untuk lauk pendamping, kamu bisa menyajikan lauk simpel seperti tumis tempe kecap atau sosis goreng asam manis.
Selain resep ayam kecap mudah dibuat dan bumbunya meresap ini, kamu juga bisa mencoba resep ayam tuturuga, ayam lada hitam, ayam kalasan sambal jeruk nipis yang tak kalah enak.
Terakhir, jangan ketinggalan juga untuk cek Instagram Masak Apa Hari Ini dan dapatkan inspirasi menarik lainnya seputar dunia memasak. Jangan lupa juga untuk follow dan like, ya!
Bahan
2
Porsi
800
g ayam, potong 8 bagian, lumuri dengan air jeruk nipis, goreng setengah matang
1
buah bawang bombay, potong dadu
3
siung bawang putih, memarkan
2
buah cabai merah, buang bijinya, iris tipis
1
buah tomat, potong bentuk wedges
2
1
sdt garam
1
sdt merica putih bubuk
2
sdm margarin
150
ml air
2
sdt
Royco Kaldu Ayam
Cara membuat
1
Panaskan margarin di atas wajan. Tumis bawang bombay, bawang putih, dan cabai hingga harum.
2
Masukkan tomat, Bango Kecap Manis, garam, Royco Kaldu Ayam, dan merica. Aduk rata.
3
Masukkan ayam yang telah digoreng dan air. Masak hingga bumbu meresap. Angkat.
4
Sajikan selagi hangat bersama nasi dan sayuran.
Bahan-bahan
Kemasan 8 gr
Kemasan 100 gr
Kemasan 230 gr
