Resep Nasi Goreng Kecap Pedas, Satu yang Selalu Menggugah Hati
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Kalau ada satu resep makanan rumah yang selalu menggoda hati, pastinya nasi goreng kecap pedas ini jawabannya. Begitu mudah, cepat, dan dijamin lezat. Siapa coba yang bisa melewatkan satu resep yang seperti itu? Bahkan sahabat MAHI yang paling mager saja dijamin ingin memasak!
Buatku, nasi goreng itu sudah menjadi kebutuhan yang nyaris sehari-hari harus dipenuhi. Kalau setiap hari banget memang kurang sehat sih, tapi setidaknya ada satu waktu dalam seminggu dimana kita menikmati nasi goreng. Selain memang sudah menjadi masakan ikonik Indonesia, begitu banyak variasi yang bisa kita buat hanya dengan bermodalkan nasi dan bahan-bahan yang tersedia di dapur.
Resep berikut inipun demikian. Hanya bermodalkan nasi kemarin, telur, ayam, sayur, dan bumbu halus – dalam setengah jam saja dijamin semuanya tuntas dimasak. Cukup bermodalkan cabai dan Bango Kecap Manis, jadi sudah apa yang disebut dengan nasi goreng kecap pedas ini.
Daripada menunggu lebih lama, yuk ikuti aku ke dapur dan kita masak bersama!
Bahan
Bahan utama
Bumbu halus
Bahan pelengkap
Cara membuat
Haluskan semua bumbu halus dengan blender, termasuk Royco Kaldu Ayam.
Panaskan minyak di wajan. Kemudian tumis bumbu halus hingga harum dan matang. Masukkan ayam, kol putih, kacang polong, dan wortel, lalu aduk rata. Masukkan telur ayam, masak orak arik.
Masukkan nasi sambil tetap diaduk aduk agar bumbu merata. Lalu, tuangkan Bango Kecap Manis. Aduk kembali hingga tercampur rata.
Sajikan nasi goreng dengan irisan tomat, ketimun dan taburan bawang merah goreng serta telur mata sapi.
Sekarang dijamin kebutuhan kamu menikmati comfort food alias makanan rumahan sudah terpenuhi! Hanya dalam sekejap, resep ini sudah menjadi masakan yang bisa dinikmati sendiri atau sekeluarga. Selamat menikmati!
Bahan-bahan
