Resep Tahu Walik Isi Ayam dan Sayuran yang Renyah - MAHI

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Resep Tahu Walik Isi Ayam Sayuran, Camilan Renyah Khas Banyuwangi 
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Olahan resep tahu walik dengan isian lezat tersaji hangat siap untuk dinikmati.

Resep Tahu Walik Isi Ayam Sayuran, Camilan Renyah Khas Banyuwangi

Resep tahu walik dikenal karena isian dan renyahnya yang bikin nagih. Kali ini kita isikan dengan ayam sayuran. Coba resepnya, yuk! 
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Olahan resep tahu walik dengan isian lezat tersaji hangat siap untuk dinikmati.
1jam 374Kkal Cukup Rumit
Valentina | Feb 16, 2023

Camilan tahu walik crispy atau tahu terbalik dari Banyuwangi ini memang bikin penasaran. Hidangan tahu isi ini diolah dengan gaya berbeda demi mendapat tekstur permukaan yang garing. Buat kamu yang mau mencoba sendiri resep tahu walik aci, caranya mudah, kok. Tahu berkulit dipotong kemudian dikeluarkan isinya dan dibalik, sehingga bagian kulitnya justru berada di dalam. Kemudian, tahu diisi dengan adonan berbahan tepung kanji atau tepung sagu.

Nah, kamu juga bisa memodifikasinya menjadi resep tahu walik ayam, di mana adonan tepung dicampur dengan daging ayam, daging sapi, atau ikan tenggiri. Pilih saja mana isian favoritmu. Kali ini, Masak Apa Hari Ini akan memberi inspirasi resep tahu walik crispy dengan isian daging ayam giling dan sayuran seperti bayam dan wortel. Sangat cocok disajikan hangat dan disantap sebagai camilan sore atau #takjil! Gorengan tahu isi seperti juga populer di daerah lain seperti Semarang, Bandung (tahu tiwalik), dan Jakarta.

Khusus buat kamu pencinta gorengan tahu isi, bisa juga cobain variasi lain seperti tahu bakso khas Semarang, tahu isi sayuran asam manis, dan tahu Sumedang isi sayuran. Yang jelas semuanya pas untuk momen ngemil kamu di sore hari ataupun sebagai menu takjil andalan saat Ramadan.

Kalau kamu ingin membuat tahu kulit sendiri juga bisa, lho. Caranya, goreng tahu dalam minyak panas yang banyak, lalu goreng hingga berkulit. Kamu pun siap mengolahnya untuk membuat resep tahu walik renyah. Cobain juga resep lainnya kapan-kapan, ya! Jangan lupa juga untuk follow, like, dan jika ada pertanyaan atau ingin request resep, kamu bisa langsung bertanya di kolom komentar akun Instagram Masak Apa Hari Ini.

Bahan

4
Porsi

12
buah tahu pong
minyak, untuk menggoreng

Adonan isi

200
g daging ayam giling
80
g bayam, blansir, cincang
70
g wortel, cincang halus
90
g tepung tapioka
80
ml air es
1
putih telur
3
siung bawang putih, haluskan
1
sdt Royco Kaldu Ayam
¼
sdt merica putih bubuk

Pelengkap

Bango Kecap Manis
cabai rawit

Cara membuat

tahu walik dibelah
1

Belah tahu 2 bagian diagonal, kemudian balik sehingga bagian kulit berada di dalam. Sisihkan.

tahu walik adonan
2

Adonan isi: Aduk rata semua bahan termasuk Royco Kaldu Ayam.

tahu walik diisi adonan
3

Ambil 1 potong tahu, isi dengan adonan ayam sayuran. Sisihkan. Ulangi proses serupa pada sisa bahan.

tahu walik digoreng
4

Panaskan minyak, goreng tahu hingga matang dan garing. Angkat dan tiriskan.

tahu walik dengan cocolan
5

Sajikan bersama cabai rawit dan Bango Kecap Manis

Call to a member function getAttribute() on null

Bahan-bahan

Sachet 28ml
Sachet 28ml
Kemasan Isi Ulang 60ml
Kemasan Isi Ulang 60ml
Botol Plastik 135ml
Botol Plastik 135ml
Botol Plastik 135ml (2 pack)
Botol Plastik 135ml (2 pack)
Kemasan Isi Ulang 220ml
Kemasan Isi Ulang 220ml
Botol Plastik 275ml
Botol Plastik 275ml
Kemasan Isi Ulang 550ml
Kemasan Isi Ulang 550ml
Botol Gelas 620ml
Botol Gelas 620ml

Tags

Low Tidak Pedas Goreng Gurih Kurang dari 5 bahan Buka Puasa Kompor Appetizer Tahu Takjil Cemilan Setelah Tarawih Jawa Timur Arisan

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